Why Meat Cleaver For Bbq Is Necessary?
A meat cleaver is a necessity for any BBQ enthusiast! Whether you’re grilling, smoking, or even just roasting meats, a cleaver will help make quick work of prep work. Not to mention, it’s great for portioning out meats before cooking them.
Our Top Picks For Best Meat Cleaver For Bbq
Best Meat Cleaver For Bbq Guidance
Vosteed Meat Cleaver Knife 7 Inch Chopping Knife Professional Cleaver Chinese Chef knife Sharp Kitchen Knife Cooking Knife – 9CR18MOV High Carbon Steel – Morgan Series Meat Cutting Knife
The Vosteed Meat Cleaver Knife is a high-quality, professional-grade kitchen knife that is perfect for chopping meat, vegetables, and fruits. The knife is made of superior 9Cr18MoV High Carbon Stainless Steel, which is extremely sharp and can retain its edge for a long time. The G10 handle is ergonomically designed and provides a comfortable grip, even when wet or oiled. The full-tang structure makes the knife well balanced and lightweight, so it is easy to use without causing fatigue. The versatile blade is also suitable for smashing garlic, ginger, and cloves. We provide a 100% satisfaction guarantee or money back within 120 days, so you can buy with confidence.
Common Questions on Vosteed Meat Cleaver Knife 7 Inch Chopping Knife Professional Cleaver Chinese Chef knife Sharp Kitchen Knife Cooking Knife – 9CR18MOV High Carbon Steel – Morgan Series Meat Cutting Knife
• What are the dimensions of the Vosteed Meat Cleaver Knife?The Vosteed Meat Cleaver Knife is 7 inches in length.
• What is the blade made of?
The Vosteed Meat Cleaver Knife has a 9CR18MOV High Carbon Steel blade.
• What is the Morgan Series Meat Cutting Knife ideal for?
The Morgan Series Meat Cutting Knife is ideal for chopping and slicing meats.
• How do I care for my Vosteed Meat Cleaver Knife?
It is recommended that you hand wash your Vosteed Meat Cleaver Knife and dry it immediately after washing to avoid rusting.
Why We Like This
• Unique design• Balanced full tang structure• Reliable 3 layer steel• Superior 9Cr18MoV High Carbon Stainless Steel• Durable G 10 handle• Razor sharp• Excellent edge retention• Well made and durable handle• Lightweight• Comfortable to use• Versatile cutting knife
Additional Product Information
| Color | Black |
| Height | 1 Inches |
| Length | 12.1 Inches |
| Weight | 0.58125 Pounds |
Boning Knife 6 Inch Professional Viking Knife Meat Cleaver Full Tang Forged Kitchen Cooking Knife with Sheath Gift Box for Outdoor Camping
As a professional superb boning knife manufacturer, we are very convinced in the quality of our hand forged knives, better than current market standard. If the kitchen boning knife not meet your expectation, we support Lifetime FULL REFUND or REPLACEMENT warranty. So it’s a NO RISKING SHOPPING, and you can enjoy testing our quality and service for the viking knife.
Common Questions on Boning Knife 6 Inch Professional Viking Knife Meat Cleaver Full Tang Forged Kitchen Cooking Knife with Sheath Gift Box for Outdoor Camping
• What is the best boning knife?The best boning knife is the one that fits your hand the best and feels comfortable to use. There are many different types and styles of boning knives available, so it is important to find one that works well for you.
• How does a boning knife differ from a chef’s knife?
A boning knife is narrower and more delicate than a chef’s knife. It is designed for precision work, such as removing bones from meats.
• What are some tips for using a boning knife?
Always use a cutting board when using a boning knife to protect your countertops. sharpen your boning knife regularly for the best results. When cutting meat, use smooth, even strokes with moderate pressure.
Why We Like This
• Super razor sharp blade made of high carbon 7CR17MOV steel• Ergonomic and comfortable full tang handle• Exquisite leather sheath• Multi purpose and anti rust• Lifetime full refund or replacement warranty
Purple Dragon Meat Cleaver Hand Forged Full Tang Kitchen Knife ultra sharp Chef Knife High Carbon Steel Boning Knife with Leather Sheath Butcher Knife for Kitchen Outdoor BBQ with elegant Gift Box
A meat cleaver is a necessity for every kitchen, and this one from Purple Dragon is of the highest quality. Forged from high carbon steel, it is extremely hard and sharp, making quick work of even the toughest cuts of meat. The seamless full tang design provides a firm grip, while the ergonomic grip curve minimizes wrist tension. The mosaic rivet adds a touch of beauty to the knife, and the hole in the blade and handle allows for easy hanging storage. This multipurpose knife makes a great gift for the home cook or outdoorsman in your life.
Common Questions on Purple Dragon Meat Cleaver Hand Forged Full Tang Kitchen Knife ultra sharp Chef Knife High Carbon Steel Boning Knife with Leather Sheath Butcher Knife for Kitchen Outdoor BBQ with elegant Gift Box
• What type of steel is the Purple Dragon Meat Cleaver Hand Forged Full Tang Kitchen Knife made of?The knife is made of high carbon steel.
• How is the knife sharpened?
The knife is an ultra sharp chef knife.
• What is the weight of the knife?
The knife weighs 1.1 pounds.
• What is the length of the knife?
The knife is 13.8 inches long.
• What type of knife is the Purple Dragon Meat Cleaver Hand Forged Full Tang Kitchen Knife?
The knife is a boning knife.
Why We Like This
• 1. Hand forged from high carbon steel• 2. Ultra sharp blade• 3. Sturdy and durable• 4. Ergonomic grip• 5. Ideal gift for the cooking enthusiast
Hand Forged Meat Cleaver Sharp Asian Knife Kitchen Butcher Knife with Leather Sheath High Carbon Steel Vegetable Cleaver Knives for Meat Cutting at Home and Outdoor Camping BBQ Gift Idea
A meat cleaver is a very versatile kitchen tool that can make quick work of many kitchen tasks, from slicing and dicing vegetables to mincing meat and deboning fish. It is also a very useful tool for outdoor activities like barbecue, hunting, and camping.
This particular meat cleaver is made from high quality carbon steel, which makes it extremely sharp and durable. However, it is important to hand-wash the cleaver after each use and keep it clean and dry to prevent rusting.
The 16° V-shaped blade edge of this cleaver minimizes cutting resistance, making it easy to chop through even the toughest of meats. The unique hammered texture of the blade also prevents food from sticking to it, making it very easy to clean.
The ergonomic design of the cleaver provides a safe and comfortable grip, even during prolonged use. The Full Tang wooden handle also provides extra stability and safety. The included leather sheath makes it easy to carry the cleaver around when you are outdoors.
As a professional chef knives manufacturer, we offer a 30 day unconditional return policy and a 1 year warranty against faulty materials or workmanship.
Common Questions on Hand Forged Meat Cleaver Sharp Asian Knife Kitchen Butcher Knife with Leather Sheath High Carbon Steel Vegetable Cleaver Knives for Meat Cutting at Home and Outdoor Camping BBQ Gift Idea
• What is the Hand Forged Meat Cleaver Sharp Asian Knife Kitchen Butcher Knife made of?The Hand Forged Meat Cleaver Sharp Asian Knife Kitchen Butcher Knife is made of high carbon steel.
• How sharp is the Hand Forged Meat Cleaver Sharp Asian Knife Kitchen Butcher Knife?
The Hand Forged Meat Cleaver Sharp Asian Knife Kitchen Butcher Knife is extremely sharp.
• What is the best use for the Hand Forged Meat Cleaver Sharp Asian Knife Kitchen Butcher Knife?
The Hand Forged Meat Cleaver Sharp Asian Knife Kitchen Butcher Knife is best used for meat cutting at home and outdoor camping BBQs.
• How should the Hand Forged Meat Cleaver Sharp Asian Knife Kitchen Butcher Knife be stored?
The Hand Forged Meat Cleaver Sharp Asian Knife Kitchen Butcher Knife should be stored in a leather sheath.
• Who would enjoy using the Hand Forged Meat Cleaver Sharp Asian Knife Kitchen Butcher Knife?
Anyone who enjoys camping and cooking would enjoy using the Hand Forged Meat Cleaver Sharp Asian Knife Kitchen Butcher Knife.
Why We Like This
• Made of high quality carbon steel• Hardness of the butcher knife is up to 58 HRC• V shaped meat cleaver blade edge• Curved blade top and wavy blade back• Full Tang curved wood handle• Portable leather sheath• 30 days unconditional return• 1 year warranty against faulty materials or workmanship
Additional Product Information
| Color | Silver |
| Height | 1.37 Inches |
| Length | 12.6 Inches |
Cleaver Knife – 7 Inches Meat Cleaver Stainless Steel Chinese Chef Knife Full-tang Blade with Ergonomic Handle for Home and Restaurant
Assuming you would like a blog-style explanation of a Cleaver Knife:
When it comes to kitchen knives, there is a tool for every task. But if there is one knife that does it all, it is the cleaver. A trusty cleaver is an essential for any home chef or professional cook.
The cleaver is a large, heavy knife with a thick blade. It is designed for chopping through tough meats and bones. But a good cleaver is also great for slicing vegetables and fruits. The sharp, wide blade can make quick work of any prep work.
A quality cleaver will have a full-tang construction. This means the blade extends all the way to the end of the handle. This gives the knife extra strength and durability. It also makes the knife balanced and easier to control.
The cleaver is a versatile tool that can handle any kitchen task. Whether you are prepping a meal or carving a roast, a cleaver is the perfect knife for the job.
Common Questions on Cleaver Knife – 7 Inches Meat Cleaver Stainless Steel Chinese Chef Knife Full-tang Blade with Ergonomic Handle for Home and Restaurant
• What is the best way to sharpen a cleaver knife?The best way to sharpen a cleaver knife is with a honing steel or a sharpening stone. First, you need to find the angle you need to sharpen the blade at. Second, you need to hold the honing steel or sharpening stone at that angle and run the blade back and forth across it until it is sharp.
• What is the difference between a cleaver knife and a chef knife?
Cleaver knives are larger and heavier than chef knives. They are also designed to chop through bone, which chef knives are not.
• What are some tips for using a cleaver knife?
Some tips for using a cleaver knife include: using the edge of the blade to chop food, using a sawing motion to slice through tougher foods, avoiding chopping on hard surfaces like glass or ceramic, and honing the blade regularly.
Why We Like This
• 1) Sharp Edge• 2) Anti slip Ergonomic Handle• 3) Full tang Forged• 4) Multi purpose Cleaver Knife• 5) Hand Washing is Recommended
Hand Forged Meat Cleaver 6.3 Inch Kitchen Chef Knife with Leather Sheath and Gift Box Outdoor Butcher Knife Hammered Chopper Boning Knife for Home Camping BBQ
As someone who loves to cook, I am always on the lookout for new and better kitchen tools. I recently came across this hand-forged meat cleaver and was immediately impressed.
The knife is made of high-quality 5Cr15Mov steel, which is harder than ordinary stainless steel and will stay sharp longer. The blade is also full-tang, meaning that it is less likely to break or bend with use.
In addition, the knife comes with a soft leather sheath and an elegant gift box, making it the perfect present for the cooking enthusiast in your life.
The cleaver is also multipurpose, performing well at tasks such as mincing, slicing, and chopping vegetables, as well as deboning meat. It is the perfect tool for anyone who loves to cook, whether they are a beginner or a professional.
I am so impressed with this hand-forged meat cleaver that I guarantee you will be too. If for any reason you are not satisfied with the knife, simply return it within 30 days for a full refund.
Common Questions on Hand Forged Meat Cleaver 6.3 Inch Kitchen Chef Knife with Leather Sheath and Gift Box Outdoor Butcher Knife Hammered Chopper Boning Knife for Home Camping BBQ
• What is the size of the Hand Forged Meat Cleaver 6.3 Inch Kitchen Chef Knife with Leather Sheath and Gift Box Outdoor Butcher Knife Hammered Chopper Boning Knife?The size of the knife is 6.3 inches.
• What is the weight of the knife?
The weight of the knife is 0.6 pounds.
• What is the material of the blade?
The blade is made of high carbon steel.
• How is the knife sharpened?
The knife is sharpened by hand.
• How long is the warranty?
The warranty is for one year.
Why We Like This
• 1. Made of extraordinary quality 5Cr15Mov high carbon steel for better edge retention• 2. Hardness of 58 HRC for exceptional sharpness and durability• 3. Full Tang design prevents blade from falling• 4. Comes with practical leather sheath and elegant gift box• 5. Excellent for Butchering, Fishing, Hunting, Camping, Survival, and Outdoor BBQ
Additional Product Information
| Color | A-Brown |
| Height | 0.01181102361 Inches |
| Length | 9.2519684945 Inches |
Upgraded Huusk Knives Viking Knife with Sheath Hand Forged Butcher Knife for Meat Cutting Japanese Chef Knife Meat Cleaver Curved Boning Knife Huusk Japan Knife for Kitchen and Outdoor Camping BBQ
A Gorgeous Huusk Viking Knife
The Huusk Viking Knife is a beautiful and unique knife that is handcrafted with a 138-step design and sharpened manually by blacksmiths. TheHuusk Viking Knife is made of high quality materials and is designed to last. The blade is approximately 7.09 inches long and is made of sharpened stainless steel. The extended blade is designed to fit comfortably in any hand and to fit perfectly in the palm. In addition, the surface of the blade is blackened to prevent rust. The Huusk Viking Knife is a versatile knife that can be used for slicing, cutting, and mincing vegetables and meat. The knife comes with an exquisite gift box and is the perfect gift for family and friends at Christmas, weddings, birthdays, Father’s Day, Black Friday, or any other special occasion.
Common Questions on Upgraded Huusk Knives Viking Knife with Sheath Hand Forged Butcher Knife for Meat Cutting Japanese Chef Knife Meat Cleaver Curved Boning Knife Huusk Japan Knife for Kitchen and Outdoor Camping BBQ
• What is the Upgraded Huusk Knives Viking Knife with Sheath Hand Forged Butcher Knife best used for?The Upgraded Huusk Knives Viking Knife with Sheath Hand Forged Butcher Knife is best used for meat cutting, as it is a Japanese chef knife and boning knife.
• How is the Upgraded Huusk Knives Viking Knife with Sheath Hand Forged Butcher Knife different from a regular knife?
The Upgraded Huusk Knives Viking Knife with Sheath Hand Forged Butcher Knife is different from a regular knife in that it is curved, making it easier to carve meat.
• What are some of the unique features of the Upgraded Huusk Knives Viking Knife with Sheath Hand Forged Butcher Knife?
Some of the unique features of the Upgraded Huusk Knives Viking Knife with Sheath Hand Forged Butcher Knife include its hand-forged construction and its sheath, which protects the blade.
• How sharp is the Upgraded Huusk Knives Viking Knife with Sheath Hand Forged Butcher Knife?
The Upgraded Huusk Knives Viking Knife with Sheath Hand Forged Butcher Knife is quite sharp, making it ideal
Why We Like This
• 1. Handcrafted using a 138 step design• 2. Sharpened manually by blacksmiths• 3. Blackened blade surface to prevent rust• 4. Robust sourwood handle• 5. Comes with an exquisite gift box
Additional Product Information
| Color | Wooden |
| Weight | 0.81 Pounds |
Meat Cleaver – 7” Heavy Duty Butcher Knife Meat Chopper Bone Cutting Knife – High Carbon German Stainless Steel – Pearwood Handle for Home Kitchen and Restaurant – ZENG JIA DAO
Why choose our Meat Cleaver?
1. Very cost-effective. This is a godsend in cutting off the knuckle bone on turkey drumsticks and blade still good after chopping bones!
2. Hammer surface for pounding meat or crushing garlic.
3. Construction has surprisingly good, and the edge was sharp enough for a chopper out of the box that you didn’t have to touch it up. it’s capable of everything it says.
4. Full Tang Design & Ergonomic Pear Wood Handle. The Meat Cleaver are seamless transition from blade to handle prevent break. Pear Wood handle with triple-rivet provides excellent balance,and gives a secure and non-slip grip, waterproof and sturdy, easy cleaning.
5. You Need Know. Since it is heavy enough, it is designed to cut bones and large pieces of meat, it is not suitable for finer work. It’s heft sheds confidence in scoring and slicing and leaves it to more brutish tasks like killing an already dead chicken thigh. Also we need to remind you that the wood doesn’t match with the tang totally, it’s not the shortage of design, but in order to Increase friction area for giving strong force and non-sl
Common Questions on Meat Cleaver – 7” Heavy Duty Butcher Knife Meat Chopper Bone Cutting Knife – High Carbon German Stainless Steel – Pearwood Handle for Home Kitchen and Restaurant – ZENG JIA DAO
• What is the carbon content of the steel?The carbon content of the steel is 2%.
• What is the stainless steel grade?
The stainless steel grade is 18/10.
• What is the hardness of the steel?
The hardness of the steel is 58-60 HRC.
• What is the bevel angle of the blade?
The bevel angle of the blade is 15 degrees.
• What is the total length of the knife?
The total length of the knife is 7 inches.
Why We Like This
• 1. Very cost effective• 2. Hammer surface for pounding meat or crushing garlic• 3. Construction has surprisingly good• 4. The edge was sharp enough for a chopper out of the box that you didn’t have to touch it up• 5. Its extremely sturdy and hard material ensure it cut through everything.
Additional Product Information
| Color | BJM01-Z |
| Height | 1.18 Inches |
| Length | 11.5 Inches |
| Weight | 1.02 Pounds |
Cleaver Knife ENOKING Meat Cleaver Hand Forged Serbian Chefs Knife German High Carbon Stainless Steel Butcher Knife for Meat Cutting with Full Tang and Gift Box Chinese Cleaver for Kitchen & Outdoor
As any chef will tell you, a good knife is one of the most important tools in the kitchen. And when it comes to choosing a meat cleaver, there are a few things you should keep in mind. First and foremost, you want a cleaver that is made from high quality materials. This is important not only for the blade itself, but also for the handle. You want a cleaver that is comfortable to hold and that will not slip out of your hand when you are using it.
The Enoking Meat Cleaver is a great option for both home cooks and professional chefs. The blade is made from German high carbon stainless steel, which is known for its durability and ability to maintain a sharp edge. The cleaver is also full tang, meaning that the blade extends all the way through the handle. This gives the knife added strength and stability.
The Enoking Meat Cleaver has an ergonomic wood handle that is comfortable to hold and that provides a safe, non-slip grip. The knife is also well-balanced, so it is easy to control when you are using it.
When it comes to caring for your Enoking Meat Cleaver, it is important to keep the blade clean and dry. After each use
Common Questions on Cleaver Knife ENOKING Meat Cleaver Hand Forged Serbian Chefs Knife German High Carbon Stainless Steel Butcher Knife for Meat Cutting with Full Tang and Gift Box Chinese Cleaver for Kitchen & Outdoor
• What sets the ENOKING knife apart from other cleavers on the market?The ENOKING knife is made of high carbon stainless steel, which makes it sharper and more durable than other cleavers. It also has a full tang, which means it is less likely to break or bend.
• What are the benefits of using a cleaver?
A cleaver is a great all-purpose kitchen knife that can be used for chopping, slicing, and dicing. It is also useful for removing bones from meat.
• How should I care for my ENOKING knife?
To keep your knife in good condition, make sure to hand wash it with mild soap and dry it immediately after use. Avoid putting it in the dishwasher or leaving it in water for extended periods of time.
• Where is the ENOKING knife made?
The ENOKING knife is made in Serbia.
Why We Like This
• 1. Forged from German imported high carbon stainless steel for exceptional durability and strength.• 2. Hand polished edge at 16° per side for a razor sharp blade that effortlessly cuts through food.• 3. V shaped blade edge minimizes cutting resistance.• 4. Ergonomically designed wood handle for comfort and safety.• 5. Full tang handle and triple riveted design for added durability.
Additional Product Information
| Color | Black Handle |
| Weight | 1.41 Pounds |
Serbian Chef Knife Full Tang 7in，Meat Cleaver Heavy Duty for Meat Cutting High Carbon Steel Hand Forged ，Butcher Knife with Sheath for KitchenBBQCampingGift Box
When it comes to kitchen knives, there are many different options to choose from. But if you’re looking for a versatile and durable option that can handle everything from meat to vegetables, then you’ll want to check out the Serbian Chef Knife.
This knife is made with high quality carbon steel, so you know it will be durable and able to stand up to tough cutting jobs. The blade is also very sharp, making it perfect for slicing and dicing all sorts of food. And thanks to the generous size, you’ll be able to handle even the largest chopping jobs with ease.
The knife also comes with a leather sheath for safe storage, as well as a lanyard so you can easily take it with you on camping trips or other outdoor adventures. Plus, the unique wood handle adds a touch of style to this already awesome knife.
So if you’re looking for a top-quality chef knife that can do it all, then you’ll want to add the Serbian Chef Knife to your kitchen collection.
Common Questions on Serbian Chef Knife Full Tang 7in，Meat Cleaver Heavy Duty for Meat Cutting High Carbon Steel Hand Forged ，Butcher Knife with Sheath for KitchenBBQCampingGift Box
• What is the blade made of?The blade is made of high carbon steel.
• How long is the blade?
The blade is 7 inches long.
• How is the blade attached to the handle?
The blade is attached to the handle with a full tang.
• What is the handle made of?
The handle is made of wood.
• What is the purpose of this knife?
This knife is meant for cutting meat.
Why We Like This
• High quality carbon steel blade• Multifunctional carving knife• Upgrade outdoor design• Colored wood handle• Slip resistant and well balanced
Additional Product Information
| Color | meat cleaver |
| Height | 0.01 Inches |
| Length | 11.81 Inches |
Benefits of Meat Cleaver For Bbq
As anyone who has ever attempted to cook a piece of meat will know, having a good quality meat cleaver is an important tool in the kitchen. Not only does it make the task of chopping up meat much easier, but it can also help to ensure that your food is cooked evenly.
There are many different types of meat cleavers on the market, but if you’re looking for one that is specifically designed for use with BBQs then the best option is undoubtedly a BBQ Meat Cleaver. These clever little devices have been specifically designed to make light work of preparing meats for cooking on a barbecue and as such they come with a number of useful features.
One of the most obvious benefits of using a BBQ Meat Cleaver is that it will save you valuable time when preparing your food. Rather than having to chop up your meats manually, all you need to do is place them onto the spikes and let the cleaver do its job. This not only saves you time, but also means that your meats will be chopped more evenly which in turn will lead to better results when cooking them on the barbecue itself.
Buying Guide for Best Meat Cleaver For Bbq
Are you looking for the best meat cleaver for BBQ? With so many options on the market, it can be tough to know where to start.
Here are a few things to keep in mind when shopping for a meat cleaver:
-Steel: The type of steel used in the construction of the meat cleaver is important. Some metals are better suited for holding an edge than others. For instance, high carbon steels are excellent at retaining sharpness, but they can be difficult to sharpen. Stainless steel is another popular option because it is easier to care for and doesn’t require as much upkeep as high carbon steel.
-Injector kit: Many meat cleavers come with an injector kit that includes needles and a syringe. This can be helpful if you plan on marinating your meats before cooking them. Choose a kit with needles that are made from stainless steel so they won’t rust over time.
-Construction: The way the meat cleaver is constructed is also important. Look for one that has a full tang (the metal extends through the entire length of the handle) for added strength and durability. Additionally, riveted handles tend to be sturdier than those that are glued or screwed together.
Frequently Asked Question
What are the different types of meat cleavers?
There are several different types of meat cleavers, each designed for a specific purpose. The most common type is the all-purpose meat cleaver, which can be used for everything from chopping vegetables to slicing meat. Other types of meat cleavers include the boning knife, which is used for removing bones from meat, and the slicing knife, which is used for slicing thick cuts of meat.
What are the benefits of using a meat cleaver?
A meat cleaver has a number of advantages over other types of knives. The blade is much wider, making it easier to chop through thick cuts of meat. The blade is also heavier, which gives it more power to cut through bone. The handle is also designed to be easy to grip, even with wet hands.
How do you choose the best meat cleaver for your needs?
When choosing a meat cleaver, it is important to consider the size and weight of the cleaver, as well as the type of blade. The size and weight of the cleaver will determine how much force is required to use it, and the type of blade will determine how sharp the edge is.
What are the different types of blades available for meat cleavers?
The most common types of blades available for meat cleavers are straight, curved, and offset.
How do you sharpen a meat cleaver?
There are a few ways to sharpen a meat cleaver. You can use a honing rod, a sharpening stone, or a diamond sharpener. First, find the angle you need to sharpen the blade at. Second, use a honing rod, sharpening stone, or diamond sharpener to hold the blade at that angle and sharpen the blade.
Conclusion
Thank you for your interest in our best meat cleaver for BBQ. This product is perfect for anyone who loves to barbecue. It features a sturdy blade that can easily handle tough cuts of meat, as well as a comfortable grip that makes it easy to use. It also comes with a sheath for safe storage.